FermenTABLE is the home of fermentation in Cambridge. Whether you want to learn how to make your own kimchi, fancy a group event to have fun and learn how to make kombucha, water and milk kefir, kimchi, sauerkraut, chocolates, or simply want to know more about the incredible health benefits of fermentation – we have something for you.

Here you can read about previous workshops, recipe ideas and fermentation tips you can try at home. So much more to come. Happy fermenting…